

Dinner Menu
Bread Service
Garlic Italian Roll
Served with beer cheese, house made 3 pepper hot honey oil and au jus. GF
$8
Appetizers
Kickin' Crispy Shrimp
Four U-8 crispy fried shrimp tossed in sweet and spicy Thai chili sauce, finished with green onion over shredded lettuce. GF
$20

Arancini
Risotto balls stuffed with short rib, fontina cheese, served with marinara and Arugula pesto. Gluten Free
$15

Pork Belly
House cured, braised, and flash fried, served with black pepper gastrique and house slaw. Gluten Free
$16

Jumbo Pretzel
Warm pretzel served with house dipping sauces. Pretzel bites available. For Two $16 For Four $26 Ask about GF sub
$16
PEI Mussels
With chorizo, sweet peppers, onion, garlic, white wine, and Italian roll crostini. GF
$25

House Brined Wings
(6) House brined and cooked to perfection. GF
$15

Sautéed Calamari
Flash fried, then sautéed with peppers and onions in a lobster cream sauce. GF
$22
Elk Meatballs
(3) Rosemary, thyme, sage, roasted garlic, and shallot elk meatballs stuffed with manchego cheese, served over spinach with Parmesan mornay. GF
$18
Short Rib Poutine
Waffle fries topped with shredded short rib, cheese curds, brown gravy, and green onion. GF
$18
Soups
Vidalia Onion
Topped with house made Italian roll croutons and melted provolone and Gruyère. Gluten Free
$8

Soup of the Week
Ask about our soup of the week. GF
$8
Salads
Add Protein: Chicken $6 10 oz. Filet $25 Shrimp 4 U-8 $17 Brand Salmon 7 oz $20
Classic Caesar
Baby gem, house made Italian roll croutons, creamy Caesar dressing, shaved parmesan, and a parmesan tuile. GF
$16

Apple Pecan Artisan
Artisan lettuce blend, candied pecans, cherry tomatoes, sliced red onion, crumbled Humboldt fog cheese, and sliced Michigan apples with an apple-balsamic vinaigrette. GF
$19

Wedge
Baby iceberg, bacon bits, baby heirloom tomatoes, blue cheese crumbles, red onion, with ranch dressing. GF
$17

Entrees
Lobster Mac & Cheese
Jumbo Wild Caught North Atlantic lobster, creamy manchego and aged dry cheddar mornay sauce, cavatappi pasta and toasted herb breadcrumbs.GF
$44

Mushroom Risotto
Exotic white and brown beech, trumpet, and maitake mushrooms with creamy arborio rice topped with truffle essence.
$28

Sea Bass Risotto
Pan seared sea bass, champagne risotto, spinach, red pepper coulis. GF
$46

Stuffed Salmon
Faroe Island salmon stuffed with crab, finished with lobster cream sauce, asparagus, jasmine rice. GF
$40

Pork Chop Tomahawk
14 oz bone-in blistered tomahawk pork chop, with glazed baby heirloom carrots and potato puree. Finished with smoked Dijon demi glace. GF
$47

Chicken Milanese
Crispy chicken topped with apple citrus arugula salad. GF
$28

Pepperjack Mac and Cheese
Pork belly, pepperjack, cheddar, jalapeño, caramelized onion. GF
$28
Airline Chicken
Lemon cream sauce, asparagus, creamy polenta. GF
$28
8 oz Choice Filet
Garlic smashed potatoes, demi glace, asparagus. GF
$48
12 oz Ribeye Au Poivre
Pepper crusted ribeye, brandy cream sauce, mashed potatoes, roasted carrots. GF
$58
Blackened Mahi Mahi
Roasted carrots, jasmine rice, citrus cream sauce. GF
$28
Braised Short Rib
Chef's secret braised short rib, over creamy mascarpone polenta with charred asparagus. GF
$34
Filet Mignon
8oz tallow and fresh herb immersed USDA choice filet, potato purée, confit cipollini onions, broccolini, and demi-glace. Gluten Free
$48
Handy
Joe's Hot Honey Chicken Sandwich
Fried chicken, coleslaw, and hot honey on brioche. GF available +$4
$17

Chicken Tenders
(3) hand battered chicken fingers marinated in buttermilk and pickle juice, seasoned corn starch, rice panko, cheddar cheese dust and fritos, then fried until golden brown. Served with waffle fries and ranch. GF
$13

Lobster Grilled Cheese / Short Rib Grilled cheese
Brie, provolone on toasted Challah bread served with house-made chips dusted with black garlic. Your choice of lobster or short rib. Ask about GF sub
$19

Reuben Sandwich
House brined and braised corned beef, Swiss cheese, sauerkraut, and house 1000 island on swirl bread.
$18
Chicken Caesar Wrap
Herbed chicken, romaine, parmesan, house Caesar, garlic wrap.
$16
Veggie Wrap
Spinach, sun dried tomato, sweet potato, peppers, onion, mascarpone spread.
$16
Burgers
Smash Burger
100% beef hand-rolled daily, melted American cheese, house-made Smash Sauce, pickles, onion, and tomato. Served on a buttered bun with house-made chips dusted with black garlic. Single House $12 Double House $16 Triple House $19 Add Ons +$2 Bacon +$3 Gluten Free Bun
$12

Black Bean Burger
Brioche bun, lettuce, tomato, red onion, garlic mayo, American cheese.
$16
Social Burger
Custom brisket, short rib, chuck beef blend, pickle, white onion, cherry tomato with smash sauce.
$16
Chef’s Burger
Custom brisket, short rib, chuck beef blend, Mediterranean olive salad, shredded iceberg lettuce, vine ripe tomato, cream cheese, truffle garlic aioli.
$18
Flatbreads
Chicken Flatbread
Garlic butter, herbed chicken, mozzarella, sun dried tomato, spinach. GF
$17

Filet Mignon Flatbread
Sliced filet, onion marmalade, arugula, melted brie, mascarpone, and balsamic reduction. GF
$20

Caprese Flatbread
Heirloom tomatoes, fresh mozzarella, grated parmesan, and fresh basil. GF
$15

Veggie Flatbread
Garlic butter, spinach, artichoke, sun dried tomato, feta, peppers, onion. GF
$16
Desserts
Ask your server about our dessert selection.
